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Gingerbread Crème Brulée
$8
Available Sunday – Wednesday in December.
4:30 pm – Close
Delicious Crème Brulée with a nostalgic hint of gingerbread flavor and the traditional caramelized sugar crisp top.
Reservations recommended.
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Bread Pudding French Toast
$14.95
Available Monday – Friday in December
8 am – 11 am
Bread pudding with candied walnuts and cranberries turned into French toasts. With a side of caramel. Comes with eggs, bacon or sausage and hash browns or cottage cheese.
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Pumpkin Cheesecake
$7.99
Available every day in December
11 am – Close
House made cheesecake with pumpkin flavor and spices.
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Bourbon Wings
$17.95
Available Friday-Monday in December
7 am – Close
Delicious bourbon flavor wings baked and topped with sesame seeds. Served with your choice of rice or noodles.
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CFS Dinner
$14.95
Available Monday – Friday in December
11 am – Close
Country fried steak on a bed of mashed potatoes covered in country gravy. Dinner served with a roll and half garden salad to start.
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Brewery of the Month
Deschutes Company
$3.50 Draft
Available Sunday – Thursdays in December
Nutcracker
$9
Available all December
Fireball, Frangelico and vanilla ice cream mix shaken and poured over ice. Topped with whipped cream and a dusting of cinnamon with cinnamon sticks.
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Bread Pudding French Toast
$14.95
Available Monday – Friday in December
8 am – 11 am
Bread pudding with candied walnuts and cranberries turned into French toasts. With a side of caramel. Comes with eggs, bacon or sausage and hash browns or cottage cheese.
See Promotion Details >>
Brewery of the Month
Deschutes Company
$3.50 Draft
Available Sunday – Thursdays in December
Nutcracker
$9
Available all December
Fireball, Frangelico and vanilla ice cream mix shaken and poured over ice. Topped with whipped cream and a dusting of cinnamon with cinnamon sticks.
See Promotion Details >>
Pumpkin Cheesecake
$7.99
Available every day in December
11 am – Close
House made cheesecake with pumpkin flavor and spices.
See Promotion Details >>
CFS Dinner
$14.95
Available Monday – Friday in December
11 am – Close
Country fried steak on a bed of mashed potatoes covered in country gravy. Dinner served with a roll and half garden salad to start.
See Promotion Details >>
