Twisted Earth Grill2018-10-25T17:40:30+00:00

Twisted Earth Grill

Twisted Earth, located inside the Circling Raven Pro Shop, offers an array of casual dining options. With a spacious deck, gorgeous views of the golf course and excellent service, it’s perfect for enjoying the outdoors while enjoying a refreshing drink and meal with friends.

 

HOURS

Closed for the Season

See you in Spring!

MENU

Breakfast

Served until 11 am. Split plate charge 2.5

Deuce Breakfast

Two eggs served with your choice of two sausage links or two slices of bacon. Served with choice of hashbrowns, hashbrown patty or cottage cheese and toast.   9.5
Sub ham steak 2

Twisted Breakfast Sandwich

Choice of bacon, sausage patty or ham served between a toasted English muffin with a fried egg and topped with jack cheese. Served with hashbrown patty or cottage cheese.   9.5

Eggs Benedict

Two poached eggs and country ham on toasted English muffins. Topped with whole butter hollandaise with a dash of lemon. Served with choice of hashbrowns, hashbrown patty or cottage cheese.   12.5

Cinnamon French Toast

Cinnamon raisin slices dipped into custard batter swirled with cinnamon and brown sugar. Grilled and topped with apple butter. Served with choice of hashbrowns, hashbrown patty or cottage cheese.   10.5
Add bacon or sausage 2

BLT

Crisp smoked bacon, sliced tomato and lettuce layered on thick grilled sourdough spread with mayo.   10.5
Add sliced avocado for   1
Add egg   1

Sunrise Burrito

Chorizo sausage, shredded hashbrowns, sliced avocado, tomato, grilled red onion, cilantro and two scrambled eggs topped with jack cheese. Wrapped in a warm tortilla with pico de gallo salsa, pickled peppers and sour cream.   12.5

Yogurt Parfait

Layered Greek honey yogurt with fresh berries and topped with granola.   7.5

Omelets

All omelets are made to order with three farm fresh eggs. Traditional preparation or served with hashbrowns skillet style. Substitute Egg Beaters on any omelet for $1. Substitute your toast for a tortilla and make it a breakfast wrap.

Three Cheese

Stuffed with Oregon white cheddar, Swiss and Jack cheese.   10.5

Ham and Cheddar

Combination of savory ham and Oregon white and yellow cheddars.   11.5

Country Omelet

Fried potatoes, roasted pork, caramelized onions, and sausage topped with Jack and Swiss cheese. 11.5

Tomato and Avocado

Warm tomatoes, grilled red onion and sliced avocado, topped with feta and Jack cheese.   11.5

Appetizers

Nachos el Grande

Fresh tortilla chips, melted cheddar, Jack cheese mixed with your choice of braised beef, roasted pork or spicy chicken. Topped with pico de gallo salsa, roasted ancho peppers, cilantro, green onions and a squeeze of lime on a bed of black beans. Garnished with fresh guacamole, pickled peppers and sour cream.   13.5

Southern Style Chicken Tenders

Battered and fried with a hint of pepper. Served with traditional coleslaw and choice of honey mustard, ranch or Uprooted barbecue sauce.   9.5

Chicken Quesadilla

Grilled tortillas filled with Jack and cheddar cheese, grilled red onions, cilantro, char-roasted ancho peppers and grilled chicken. Topped with cilantro, sour cream
and shaved radishes.   10.5

Fried Chicken Wings

Crisp-fried chicken wings ‑bone-in, tossed in your choice of Louisiana style hot sauce, honey mustard, or Uprooted barbecue sauce. Served with celery, carrot sticks and choice of Oregon blue cheese or ranch dressing.
six  6.25  |  twelve  10.5  |  eighteen 13.5
Also available without sauce.

Pulled Pork Sliders

Three mini pork sandwiches with slow-cooked pork in a sweet Carolina mustard sauce. Topped with coleslaw and served with pickled peppers.   9.5

Chips and Salsa

Basket of tortilla chips and salsa.    2.5

Salads

All salads can be turned into a wrap | Add grilled chicken $5.25

Caesar Salad

Chopped romaine hearts in classic garlic-Caesar dressing. Garnished with pan-roasted croutons, roasted garlic and shaved Parmesan. Topped with a squeeze of lemon and fresh cracked pepper.   9.5

Twisted Earth Salad

Sliced Northwest apples, candied bacon, Oregon white cheddar, huckleberries, toasted hazelnuts and mixed greens tossed in Idaho honey dressing.   11.5

On the Side Salad

Chopped romaine with tomato, red onion, cucumber, radish, fresh herbs and croutons. Served with your choice of dressing – ranch, Oregon blue cheese or tomato vinaigrette.   6.25

Taco Salad

Crisp romaine, black beans, charred corn, cheddar jack cheese blend, roasted red peppers, and pico de gallo over a bed of tortilla strips and topped with either beef, chicken, or vegetarian black bean burger. Served with southwest buttermilk dressing. 12.5

Soups

Cup 5.25 | Bowl 9.5

Idaho Potato

Slow-cooked Idaho potatoes with Oregon cheddar and applewood smoked bacon. Garnished with sour cream and green onions.

Soup of the Day

Chef’s choice of the best the season has to offer.

Sandwiches and Specialties

Served with choice of fries, cottage cheese, baked potato salad, chips or coleslaw. Any burger can be substituted for grilled chicken $1.5. Add any side salad for $3. Split plate charge $2.5

Philly Cheesesteak

Tender-grilled steak, bell peppers and onions, topped with provolone and served on a toasted roll with olive oil and mayo.   14.5

Cuban Black Bean Burger

Toasted bun topped with black beans smothered with charred corn, pico de gallo, avocado, cotija,onion jam, cilantro, lime mayo and pickled peppers.   11.5

BLT

Crisp smoked bacon, sliced tomato and lettuce layered on thick grilled sourdough spread with mayo.   10.5
Add sliced avocado for $1

Fish ´n Chips

Beer battered Pacific cod served with coleslaw and tartar sauce. Topped with a squeeze of lemon.   14.5

Classic Burger

1/3 pound ground beef patty grilled and served on toasted potato bun with Twisted sauce, lettuce, tomato, red onion and pickle.   10.5
Add any cheese for $1 | Add extra patty $3 | Add mushrooms $.50

Chicken Pesto

Grilled chicken topped with Portobello mushroom sautéed in garlic butter on a bed of house made basil pesto. Served on herbed focaccia bread.   12.5

Twisted Earth Clubhouse

Toasted sourdough piled high with crisp bacon, slow-roasted turkey, ham, cheddar, Swiss, Twisted sauce, lettuce, tomato, onion jam and pickle.   13.5

Reuben Sandwich

Corned beef topped with Swiss piled onto thick rye bread with Twisted sauce and sauerkraut.   14.5

Pork Street Taco

Pulled smoked pork shredded lettuce and cheddar Jack cheese on tortilla. Served with charro beans, cilantro lime aioli and a side of fresh pico.   13.5

Black Forest Ham

Thin sliced black forest ham, melted cheddar, stoneground Dijon conac sauce with coleslaw served Rueben style on dark rye.   13.5

Caribbean Pulled Pork

Smoked pulled pork tossed in tangy Caribbean sauce over sliced Washington apples topped with crispy onion rings on a ciabatta bun.   11.5

NY Steak Sandwich

Tender choice NY striploin steak, lettuce, tomato and black pepper mayo on a house made garlic sourdough ciabatta bun.   18.75

Almond Chicken Salad Wrap

Sliced almonds, grapes, water chestnuts and diced chicken mixed with an oriental flavored aioli.   13.75

Hot Dogs

Served with relish and sauerkraut and choice of fries, cottage cheese, baked potato salad, kettle chips or coleslaw.

All American Hot Dog   6.25

German Sausage   6.25

Drinks

Drinks  2.75

Coke, Diet Coke, Sprite, Barq’s Root Beer, Fanta Orange, Pibb Xtra, lemonade, iced tea, orange, apple, cranberry or tomato juice, coffee, hot tea, milk or chocolate milk 2.75

SEE VENUE FOR FULL MENU

*Menu items are subject to change.

Consuming raw or undercooked meat, poultry, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.