Chinook Steak, Seafood & Pasta

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Savor the delectable taste of Northwest and local products, including wild sockeye salmon, prime beef, and other chef-selected ingredients. Chinook Restaurant’s warm hospitality, tranquil ambiance and superior cuisine make it a perfect way to wind down and enjoy the evening.

Our steak and seafood options will have your mouth watering. We pride ourselves in the delicious dishes we create and the experiences we craft in our restaurant. For those in Coeur d’Alene and Spokane, take the short ride over to Coeur d’Alene Casino Resort Hotel and treat yourself to Chinook Steak, Seafood & Pasta Restaurant.

About Chinook Restaurant

The Chinook is a culinary award-winning restaurant tucked away inside the beautiful Coeur d'Alene Casino Resort Hotel in Worley, Idaho. A recipient of a Club & Resort Chef 2023 Top Ranked Culinary Experiences award, the Chinook provides one of the best places to dine in the Inland Northwest region.

Relax in our lounge and dining area while enjoying an extensive selection of appetizers and fine dining cuisine. Indulge in delicious entrees fresh off our wood fire grill or wood-fired hearth oven. Enjoy the nighttime ambiance or come earlier in the evening for a view of our beautiful meadow while you dine. For those with a sweet tooth, our desserts incorporate local ingredients and pair perfectly with a selection of digestifs. On Friday and Saturday evenings enjoy dining with acoustic background music from local musicians playing in our lounge during evening hours. From late spring to early fall, guests may also enjoy outdoor dining on our patio.

Reservations are recommended and may be made below with our online form. We look forward to serving you.

Looking for a Great Steakhouse or Seafood Restaurant?

Chinook Steak, Seafood & Pasta at Coeur d’Alene Casino Resort Hotel offers the best of both worlds when it comes to amazing steak and seafood. Savor expertly selected cuts of meat cooked over a wood fire grill just the way you like it. Some Chinook favorites include our Towmahawk Dinner for 2, Tenderloin Filet Mignon, Bone-In Ribeye and slow-roasted Prime Rib. For seafood lovers, you can’t go wrong with our Crab Stuffed Mushrooms, NW Seafood Alfredo, Wild Sockeye Salmon, Cold Water Lobster Tail and more.  

Our restaurant’s beverage selection is equally impressive with an extensive list of wine and handcrafted cocktails. Beer enthusiasts will also find a diverse range of brews to choose from. Ask our servers to recommend a beverage that will pair perfectly with your meal for a truly flavorful and memorable experience. 

Steakhouse, Seafood & More Near Coeur d’Alene & Spokane

Chinook is the perfect dining destination for steak and seafood. Located a short 25 miles from Coeur d’Alene, Idaho and 28 miles from Spokane Valley in Washington, we’re closer than you think. Come experience our amazing steakhouse and great seafood selection while enjoying our renowned tribal hospitality and tranquil ambiance. One visit and you’ll quickly see why we’re the go-to destination for culinary enthusiasts in Coeur d’Alene and Spokane. 

While you are here, be sure to take advantage of all the other great amenities Coeur d’Alene Casino Resort Hotel has to offer. Try your luck on our 60,000-square-feet casino floor. Relax and rejuvenate at Spa Ssakwa’q’n. Play a round of golf at our award-winning Circling Raven Golf Club. Explore our many other dining options, including Red Tail Bar & Grill, Huckleberry Deli, Little Dragon Eatery and more. Or, turn your visit into a getaway by booking a room at our hotel. Plan your trip today! 

Hours

Lounge

Lounge Hours | 4 PM 

Happy Hour | 4:30 PM – 6 PM

Dining

Monday & Tuesday | CLOSED

Wednesday - Sunday | 4:30 PM – 9 PM*

*Times are subject to change

Appetizers

 

Steamed Manila Clams

Italian Sausage, White Wine, Apples and Herbs
$ 22 | 1lb
$ 37 | 2lb

Baked Brie

Chutney and Crostini
$ 16

Fried Calamari

Artichokes and Garlic Sauce
$ 16

Jumbo Shrimp Stack

Arugula Aioli and Lemon
$ 26

Bacon Rack

Ancho Chili Cornbread and Brown Butter Honey
$ 17

Sausage Stuffed Mushrooms

$ 14

Burrata Cheese

Oven Dried Tomatoes, Balsamic Reduction and Basil
$ 15

Soup & Salads

Coulotte | Grilled Chicken | Sockeye Salmon | Crab Meat

Ceasar Salad

Romaine, Parmigiano Reggiano, and Croutons
$ 15

Salmon Niçoise

Spring Greens, Radishes, Egg, and Balsamic Vinaigrette
$ 15

Northwest Salad

Arugula, Apples, Berries, Shaved Red Onion, Toasted Walnuts, Aged Cheddar, and Honey Vinaigrette
$ 15

Smoked Prime Rib Chili

$ 9
Cup

$ 15
Bowl

Wedge Salad

Iceberg, Tomato, Smoked Bacon, and Blue Cheese Crumble
$ 15

Soup Du Jour

$ 8
Cup

$ 14
Bowl

Grill

Includes a house salad and seasonal vegetables

Pepper Steak

8 oz. Coulotte, Green Peppercorn Sauce, and White Wine Reduction
$ 28

Filet Mignon 8 oz.

$ 60

Lamb Romesco

$ 50

Top Sirloin 6 oz.

$ 26

Cider Brined Pork Chop

Mustard Cream Sauce
$ 32

Tomahawk Steak for Two

$ 160

Ribeye Cap 8 oz.

Chimichurri Sauce
$ 45

Slow Roasted Prime Rib (Fridays and Saturdays Only)

Au Jus and Horseradish
$ 39
12 oz

$ 49
16 oz

$ 49
16 oz

Bone-In Ribeye 16 oz.

House Steak Butter
$ 65

Bison Burger

Smoky Mayo, Beer Mustard and Shoestring Fries.
Add Sauce $3
Whiskey Pepper | Chimichurri | Sautéed Mushrooms and Onions | Steak Butter
Add Fries $6 | Grilled Chicken $8 | Crab Meat $16 | Sockeye Salmon &17 | Shrimp Scampi $20 | Scallops $20
$ 24

Seafood

Includes a house salad and seasonal vegetables

Chilean Sea Bass

Lemon Bechamel
$ 50

Lobster Tail

$ Market Price

Seared Halibut

Garlic Glaze and Succotash
$ 50

Dungeness Crab Legs 1.5 lbs

$ Market Price

Baked Sockeye Salmon

$ 29

Pasta

Northwest Seafood Alfredo

Halibut, Scallops, Shrimp in Garlic Cream Sauce
$ 29

Chicken Alfredo

$ 26

Shrimp Burrata Penne

$ 29

Shareable Sides

Loaded Baked Potato

$ 10

Cast Iron Ancho Chili Cornbread

$ 12

Garlic Mashed Potato

$ 12

Arancini

$ 23

Smashed Fried Red Potato

$ 9

Crab Mac & Cheese

$ 23

Desserts

Nitrogen Ice Cream for Two

$ 18

Banana Fosters for Two

$ 18

Seasonal Crème Brûleé

$ 10

Huckleberry Cheesecake

$ 10

Baked Alaska

$ 10

Pistachio Cake

$ 12

Chocolate Cake

$ 14

Wine by
the Glass

Beer & Specialty Cocktails

SEE VENUE FOR FULL MENU

*Menu items and pricing are subject to change*

"GF" Items can be made gluten free upon request

Consuming raw or undercooked meat, poultry, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.

Split plate charge $7 – Includes house or Caesar salad, smoky mashed potato and vegetables.

Chinook Restaurant Important Notices

All discounts must be applied before you leave the restaurant.

Make sure and show your server your Coeur Rewards club card to see if you qualify for member discounts.

18% auto gratuity of parties of 8 or more.

Not all items are listed on the menu. Please advise your server if you have an allergy. 

Chinook Upcoming Specials

Check back here for any restaurant promos and specials!

Steak Frites

December 1|4:30 pm - December 29|9:00 pm

Steak Frites $60 Available Wednesday – Sunday in December. 4:30 PM – Close Grilled filet mignon served with shoestring fries and Sauce Robert. A rich sauce made from caramelized onions,…

More Details >>

Wine by the Bottle

December 1|4:30 pm - December 29|9:00 pm

Wine by the Bottle Available Wednesday – Sunday in December. Chehalem 2022 Pinot Noir: Aromatically complex, this wine blends dark fruit notes of black cherries and blackberries with hints of…

More Details >>

Peppermint Panna Cotta

December 1|4:30 pm - December 29|9:00 pm

Peppermint Panna Cotta $7 Available Wednesday – Sunday in December. 4:30 PM – Close A smooth vanilla panna cotta infused with peppermint essence and garnished with peppermint candy Reservations Highly…

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Christmas Carrot Cake Cinnamon Roll

December 25|4:30 pm - 9:00 pm

Christmas Carrot Cake Cinnamon Roll $8 Available Christmas Day Only 4:30 PM – Close A large cinnamon roll with carrots and spices added. Topped with cream cheese icing. Reservations Highly…

More Details >>
Still Have Questions?

Frequently Asked Dining Questions

We offer online ordering in some of our restaurants. Go to cdacasinotogo.com to order. If you order off of the website, we will text you when your food is ready.

Unfortunately at the moment we do not, however, you can order online from your room and we will text you when the food is ready to be picked up.

The Chinook is the only restaurant that takes reservations currently. To make a reservation at the Chinook, click here.

While we can’t guarantee any cross contamination before the product gets to our restaurants, we do the best we can to make sure that we cater to allergies and gluten free options. If you ask your server, they will be sure to point you in the right direction for gluten-free options. Please let our servers or cashiers know about any allergies so we can make sure our kitchen is being extra mindful of the allergen. Not all products are listed on our menus so it is very important to let us know if you have an allergy.

From late spring to late summer we offer patio seating at both the Chinook and the Red Tail Bar and Grill. We have offered Igloo dining in the past but currently we are not offering this amenity. Check back next year to see if we bring it back.

There are a number of special promotions our restaurants in Coeur d’Alene Casino Resort Hotel offered throughout the week. Discover current restaurant promotions.

Our restaurants are not open 24/7. Huckleberry Deli can accommodate late night dining and is open until 2am. The Red Tail Bar & Grill is open until 11pm Fridays and Saturdays, and open until 10pm Sundays through Thursdays. To view hours for each of our restaurants, select a restaurant from the list above. Hours are subject to change.

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