Red Tail Bar & Grill

Red-Tail-Logo_Color_Preview (1)

Grab a bite to eat and catch your favorite game on one of our many large-screen TVs. The exciting atmosphere, traditional tribal hospitality, and mouthwatering dishes make for a fun and delicious experience. With a laid-back atmosphere complete with a glowing fire and rustic décor, Red Tail Bar & Grill features specialty items reflecting the region, along with refreshing libations. Though we may be biased, some of the best places to eat in the Coeur d'Alene to Spokane area are found here. Red Tail Bar & Grill is sure to impress and live up to this expectation. We have something to satisfy all types of palates, and our atmosphere offers an excellent place for families, a date or a way to treat yourself. Outdoor patio seating is available during the summer season.

After enjoying our delicious Southwest/Pub/American cuisine, you can easily get back to gaming in our 60,000 sq. ft. casino with extensive opportunities to win. Don’t ignore your growling stomach any longer, come by Red Tail Bar & Grill and satisfy your hunger.

Red Tail Bar & Grill – A Local Favorite

Looking to beat the crowd in Coeur d’Alene? Red Tail Bar & Grill is located in Worley, Idaho, a short 25-mile scenic drive down US 95 from Coeur d’Alene, near the start of Northern Idaho’s Palouse region. Coeur d’Alene’s rapid growth in tourism has placed Worley as a local favorite and best-kept secret. After experiencing beautiful Lake Coeur d’Alene, participating in recreational activities and strolling through historic downtown, come on down to Worley, Idaho for an exceptional dining experience at Red Tail Bar & Grill in the beautiful Coeur d’Alene Casino Resort Hotel. When you are done eating, continue your trip by winning big in our casino, golfing on our championship golf course, and staying in our affordably elegant hotel.

Hours

Bar & Grill

Sunday – Thursday | 8 am – 10 pm

Friday & Saturday | 8 am – 11 pm

**Breakfast Served Daily from 8 am – 11 am

**Resturant closed from 11 am - 11:30 am for cleaning

***Saturday & Sunday Frank’s Omelet Bar is Available from 8 am – 12 pm

Happy Hour*

Daily | 3 pm – 6 pm

*Does not apply during events

Frank’s Omelet Bar

Saturday & Sunday | 8 am – 12 pm

Breakfast

Choice of wheat, sourdough, rye, biscuit or English muffin. Gluten Free bread is available upon request.

Two Egg Breakfast*

Two eggs with your choice of two sausage links or three slices of bacon. Served with hashbrowns or cottage cheese and choice of toast.
Substitute 6 oz. ham steak $2.50
$ 10.95

Lumberjack Loaded Breakfast*

Three eggs, two strips of bacon, one sausage link and 2 oz. ham steak. Served with hashbrowns or cottage cheese and choice of toast.
$ 14.95

Country-Fried Steak ‘N’ Eggs*

Hand-breaded chicken-fried steak topped with sausage pepper gravy. Served with your choice of two eggs, a side of hashbrowns or cottage cheese and a warm biscuit.
$ 15.95

Specialties

Breakfast Croissant*

Fried egg topped with smoky bacon, cheese, lettuce and tomato. Served on a toasted croissant with your choice of hashbrowns or cottage cheese.
$ 10.95

Oatmeal

Rolled oats simmered in milk garnished with brown sugar, butter and craisins.
$ 6.95

Breakfast Burrito

Two eggs scrambled with choice of bacon or sausage, hashbrowns with melted cheddar/Jack cheese and served with a side of sour cream and salsa.
$ 13.95

Biscuits and Gravy

Buttermilk cheddar drop biscuits topped with sausage country gravy. Served with hashbrowns.
Add two eggs $2.00
$ 8.50

$ 4.95
half

Omelets

All omelets are made to order with three farm fresh eggs. Served with hash browns or cottage cheese and your choice of toast.

Denver Omelet*

Roasted red peppers, sweet onions, applewood smoked ham and cheddar cheese.
$ 12.45

Vegetable*

Mixture of fresh vegetables with smoked mozzarella cheese.
$ 12.45

Country Omelet*

Combination of smoked bacon, country sausage, smoked ham and cheddar Jack cheese.
$ 12.45

Three Cheese Omelet*

Stuffed with cheddar, Swiss and Jack cheese.
$ 11.45

Sides

Fruit Cup

$ 3.00

Hash Browns

$ 4.00

Slice of toast

$ 1.00

Two eggs

$ 2.00

Fruit Bowl

$ 5.00

6 oz. gravy

$ 4.00

Two slices of toast

$ 2.00

Single pancake

$ 3.00

6 oz. Ham steak

$ 4.00

Cottage cheese

$ 3.00

Two sausage links

$ 3.00

Four slices of bacon

$ 3.00

Drinks

All drinks $2.95

Coke

Diet Coke

Barq's Root Beer

Pibb Xtra

Fanta Orange

Sprite

Minute Maid Lemonade

Orange Juice

Hot Tea

Iced Tea

Milk

Chocolate Milk

Coffee

Appetizers

Indian Fry Bread

Traditional Native American fry bread recipe, fried and served warm. Served with a side of local honey, huckleberry jam and whipped butter.
Add extra jam $3.00
$ 9.95

Chicken Wings

Slow-cooked Washington Chicken wings, lightly coated and crisp-fried. Tossed in your choice of Spicy peach, Amber barbecue or Buffalo hot sauce.
Bone in or Boneless
$ 16.95
Small

$ 21.95
Large

Queso Dip

Creamy white queso sauce with Pico de Gallo. Served with our warm house made tortilla chips and salsa.
$ 9.95

Three Cheese Quesadillas

Smoked mozzarella, cheddar, and pepper Jack cheese with caramelized onions and Pico de Gallo, served with salsa.
Add grilled chicken or pork – Half $3.00 Whole $6.00
Add Sour Cream $.50
$ 6.95
Half

$ 10.95
Whole

Western Garlic Fries

Fresh chopped garlic, olive oil, cotija cheese and Chile flakes. Served with pickled Chiles, sweet-hot ketchup and ranch.
$ 10.45

Cheese Curds

Battered cheese curds fried and tossed with honey, minced jalapenos and bacon bits. Drizzled with Sriracha sauce.
$ 9.95

Onion Rings

Sweet onions, coated with panko and fried to a golden brown. Served with Amber barbecue and Ranch.
Additional dipping sauces $.50
$ 9.25

Salad

ADD TO ANY SALAD: BLACKENED OR GRILLED CHICKEN $6.95 | SALMON $14.95 | SHRIMP $12.95

Berry Salad

Arcadia, fresh seasonal berries, candied nuts and feta cheese. Served with house made white balsamic poppy seed vinaigrette.
$ 7.00
Half

$11.00
Whole

Chef Salad

Mixture of iceberg and green leaf lettuce topped with chicken breast, diced ham, cheddar cheese, blue cheese crumbles, diced tomatoes and hardboiled egg. Served with your dressing of choice.
$ 10.50
Half

$14.50
Whole

Taco Salad

Iceberg and Green leaf lettuce topped with seasoned taco meat, diced tomato, black olive, red onion, sour cream, house salsa and guacamole. Served in a fried tortilla bowl.
$ 12.50
Half

$16.50
Whole

Garden Salad

Mixed greens with carrot, celery, cucumber, cherry tomato and green onion with your choice of dressing.
$ 6.25
Half

$8.25
Whole

Soup

House Clam Chowder

Pacific clams cooked with potatoes and bacon.
$ 6.25
Cup

$8.25
Bowl

Beef Stew

Good Ol’ beef stew seasoned with rosemary, thyme and garlic. Loaded with seasoned beef, carrot, celery, potato and onion.
$ 6.25
Cup

$8.25
Bowl

Ol´ West Chili

Buffalo slow-cooked with onions, beans, spices and Old 95 IPA. Topped with diced onions, Served with cast iron cornbread croutons.
Add Cheese .$50
Add sour cream $.50
$ 6.25
Cup

$8.25
Bowl

BURGERS

SERVED WITH A CHOICE OF FRIES, TOTS OR COLESLAW. SUBSTITUTE OUR SIGNATURE HALF POUND KOBE BEEF BURGER FOR $5 OR GRILLED/BLACKENED CHICKEN BREAST FOR ANY BURGER FOR $4

Ol’ Western Burger

Our signature half-pound Kobe beef topped with smoked mozzarella cheese, Amber barbecue sauce, grilled country ham and bacon on a house made bun. Served with green leaf lettuce, tomato, pickled chiles and smoked chili aioli.
$ 18.95

Smoke House Burger

Fresh Ground brisket burger, seasoned and grilled. Topped with Amber barbecue sauce, brisket, cheddar cheese, bacon and fried onions on a potato bun.
$ 16.95

Hamburger

Fresh ground brisket burger; seasoned & grilled. Served on a potato bun with lettuce, tomato and pickle.
Add Cheese $2
Add bacon $3
$ 13.95

Mushroom Swiss Burger

Fresh ground brisket burger, seasoned & grilled. Topped with sautéed mushrooms, melted Swiss cheese, lettuce, tomatoes and pickles on a potato bun.
$ 14.95

Black Bean Garden Burger

Grilled Black bean patty topped with lettuce, tomato, cucumber, red onion and house sauce on a potato bun.
$ 12.95

Sides

Ranch

$ 2.50

Extra Tarter Sauce

$ .50

Coleslaw

$ 3.00

Guacamole

$ 2.00

2 oz Queso Sauce

$ 2.95

Fries

$ 4.00

Baker

$ 2.00

Garlic Bread

$ 2.50

Extra Salad Dressing

$ .50

Tater Tots

$ 4.00

Loaded Baker

$ 3.00

Bacon

$ 2.00

SANDWICHES

SERVED WITH FRIES, TOTS, OR COLESLAW

Red Tail Rueben

Slow-roasted and smoked house cured brisket, sliced and topped with Swiss cheese and sauerkraut on rye bread with grain mustard and house sauce.
$ 17.95

Pesto Chicken Sandwich

Grilled chicken breast topped with Applewood smoked bacon and Swiss cheese. Served on a Ciabatta bun with pesto mayonnaise, lettuce and tomatoes.
$ 16.95

Prime Rib Dip

Thin sliced, slow-cooked, prime rib on a toasted French roll with au jus and a side of creamy horseradish.
Add Cheese $2
Add onions $1
Add mushrooms $1
$ 17.95

Buffalo Chicken Wrap

Crispy or Grilled chicken with celery, cucumber, red onion, tomato, shredded cheddar cheese and mixed greens. Tossed with a buffalo ranch dressing and rolled in a warm flour tortilla.
$ 15.95

BLT

Applewood smoked bacon layered with leaf lettuce, tomato and brown butter mayonnaise on sourdough bread.
Add Avocado $2.50
$ 13.95

ENTREES

Beer Battered Fish ‘N Chips

Alaskan Cod dipped in fresh beer batter and crisp-fried. Served with coleslaw, house made tartar sauce and your choice of fries or tater tots.
$ 18.95

Grilled Rib Eye Steak

12oz. grilled rib eye beer-butter basted and served with a baked potato, fresh vegetables and a half garden salad with your choice of dressing.
Add sautéed mushrooms $1.00
Add sautéed onions $1.00
Load your baked potato with bacon and cheese $2.00
$ 29.95

Chimichanga

Chili braised beef or chicken and Verde sauce, cheddar Jack cheese rolled in a flour tortilla and fried. Served with salsa and sour cream.
Add queso $3.50
$ 16.95

Pork Tacos

Three flour or white corn tortillas filled with slow-cooked pork. Topped with cilantro slaw, Pico de Gallo and cotija cheese. Served with guacamole and house salsa.
$ 15.95

Indian Taco

Traditional Native American fry bread recipe – fried and served warm. Topped with our house made buffalo chili, shredded lettuce, sour cream, cheddar, olive, green onion and tomato.
$ 13.95
Half

$16.45
Whole

Grilled Salmon

6oz. filet of Sockeye salmon grilled and served with a baked potato and seasonal vegetables. Includes a half garden salad with your choice of dressing.
Load your baked potato with bacon and cheese $2.00
$ 22.95

Chicken Fajita

Sautéed chicken, bell peppers and onions. Served with your choice of flour or white corn tortillas, salsa and sour cream.
$ 16.95

Fish Tacos

Three flour or white corn tortillas filled with fried Alaskan Cod. Topped with cilantro slaw, Pico de Gallo and Sriracha Cream Sauce. Served with guacamole and house salsa
$ 17.95

Beef Fajita

Sautéed beef, bell peppers and onions. Served with your choice of flour or white corn tortillas, salsa and sour cream.
$ 18.95

Shrimp Tacos

Three flour or white corn tortillas filled with your choice of grilled or blackened shrimp. Topped with Pico de Gallo, lettuce and cilantro lime aioli. Served with guacamole and house salsa.
$ 18.95

Shrimp Fajita

Sautéed shrimp, bell peppers and onions. Served with your choice of flour or white corn tortillas, salsa and sour cream.
$ 19.95

Buffalo Chicken Tacos

Three flour or white corn tortillas filled with spicy buffalo chicken, shredded lettuce, Pico de Gallo and shredded cheddar cheese.
$ 15.95

DRINKS

Huckleberry Soda

House-made $6.50
Add ice cream to make a float $7.95
Coke, Diet Coke, Sprite, Barq’s Root Beer, Fanta Orange, Pibb Xtra, lemonade, iced tea, orange juice, coffee, hot tea, milk, chocolate milk
$ 2.95
Flavored lemonade – huckleberry, raspberry or strawberry
$ 4.95

SMOOTHIES

Miami Nice

Piña colada and strawberry layered smoothie.
$ 6.00

Smoothie

Strawberry, Piña colada, mango, huckleberry ice cream or raspberry limeade.
$ $6.00

SPECIALTY COCKTAILS

Huckleberry Mojito

Bacardi Silver rum, puréed local huckleberries, mint leaves, simple syrup, muddled limes and a splash of soda. Finished with a lime wedge and mint sprig.
$ 9.00

Brooklyn Manhattan

High West Double Rye, dry vermouth, Maraschino Liqueur, a dash of bitters stirred until chilled. Strained into a chilled glass and garnished with brandied cherries.
$ 9.50

Huck 208

Huckleberry vodka, fresh lemonade, and our housemade huckleberry soda.
$ 9.00

Hornitos Paloma

Hornitos Plata Tequila, grapefruit juice, simple syrup and club soda stirred together and garnished with a slice of lime.
$ 8.50

Raspberry Spritzer

Puréed raspberries, a splash of Smirnoff blueberry vodka, sweet white wine and Sprite.
$ 8.50

Super Sherbets

Choose between mango, huckleberry or raspberry purees mixed with Smirnoff Whipped Vodka, house cream and lemonade.
$ 9.00

Earl of Paradise Punch

Malibu coconut rum shaken with apple juice, cold brew Earl Grey tea, fresh lime juice and raspberry puree.
$ 9.00

Cranberry Gin Cosmo

Gin, Cranberry juice, lime juice and triple sec liqueur shaken and chilled. Strained and poured into a martini glass with a lime peel garnish. Perfect pink drink for a girls night out.
$ 9.00

BEER

16 OZ. | 22 OZ.

Domestics

Coors Light • Bud Light • Kokanee
$ 5.00/$7.00

Crafts

$ 6.50/$8.00

Eight Rotating Handles

Ask your server for today’s selections.
$ Ask

Premium & Imperial Rotational Beers

$ 7.75

12 oz. Bottles

Rolling Rock • O’Doul’s • Bud Light Lime
$ 4.50

16 oz. Aluminum Pint

Budweiser • Bud Light • Coors • Coors Light Michelob Ultra • Miller Lite
$ 5.00

Craft & Imported Bottles

Corona • Stella • Guinness • Hard Cider • Hard Seltzer
$ 5.00

WINE

glass | bottle

Coeur D’Alene Casino Private Label White

Spokane, WA
$ 7.00/ $26.00

Coeur D’Alene Casino Private Label Red

Spokane, WA
$ 8.00/ $30.00

Chardonnay

$ 6.00 | $21.00

Merlot

$ 6.00 | $21.00

Cabernet

$ 6.00 | $21.00

White Zinfandel

$ 6.00 | $21.00

Pinot Grigio

$ 6.00 | $21.00

Chateau St. Michelle Riesling

Woodinville, Washington
$ 7.00 | $26.00

Chateau St. Jean Chardonnay

Sonoma County, California
$ 8.00 | $30.00

Brancott Sauvignon Blanc

New Zealand
$ 8.00 | $30.00

Colores De Sol Malbec

Argentina
$ 6.25 | $23.00

Columbia Crest H3 Merlot

Horse Heaven Hills, Washington
$ 9.00 | $34.00

Chateau Ste. Michelle Indian Wells Cabernet Sauvignon

Woodinville, Washington
$ 9.00 | $34.00

Segura Vuidas Brut

$ 7.50

DESSERTS

Blue-Huckleberry Crisp

Northwest Wild Huckleberries combined with Mt. Blueberries topped with golden browned, mixed nut infused crisp topping. Served warm, with a scoop of old fashioned vanilla ice cream.
$ 8.95

Lemon Cheesecake

House-made NY style cheesecake with a lemon marbling throughout for a delicious refreshing flavor.
$ 7.95

Carrot Cake

A house-made carrot cake with a hint of orange, carrots and walnuts. Finished with a cream cheese icing for the perfect sweet treat.
$ 6.95

Chocolate Caramel Leche Cake

Moist dark chocolate cake topped with sweet milk, caramel and heath candy pieces
$ 6.95

Huckleberry Sundae

Vanilla ice cream drizzled with a huckleberry sauce. Topped with whipped cream and a maraschino cherry.
$ 6.50

Sundae

Vanilla ice cream drizzled with milk chocolate. Topped with whipped cream and a maraschino cherry.
$ 5.50

SEE VENUE FOR FULL MENU

Split any plate  $4.00 *Menu items are subject to change.

GF – Gluten free option available upon request

All discounts must be applied before you leave the restaurant. Show your server your Coeur Rewards club card to see if you qualify for a discount. 18% auto gratuity to parties of 8 or more. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions. Menu items are subject to change without warning. Not all items are listed on the menu. Please advise your server if you have an allergy. If you are curious about gluten-free options, please ask your server for more details.

 

Red Tail Bar & Grill Upcoming Specials

Check back here for any restaurant promos and specials!

Frank’s Omelet Bar

September 30|8:00 am - 12:00 pm

Frank’s Omelet Bar $16.99 per person 8am – 12pm Saturday & Sunday’s Only. Staff will be dishing up the food to the guest. Menu includes: Frank’s made to order eggs…

More Details >>

S’mores Cheesecake

September 30|11:30 am - 10:00 pm

S’mores Cheesecake $7.99 Available daily in September 11:30 am – Close Marshmallow cheesecake in a graham cracker crust topped with chocolate gnash and toasted marshmallows.

More Details >>

Red Tail October Drink Specials

October 1 - October 31

Brewery of the Month Jeremiah Johnson Brewing Company $3.50 Draft Available Sunday – Thursdays in October Golden Apple $8 Available all October Crown Royal, apple pucker and pineapple juice

More Details >>

Frank’s Omelet Bar

October 1|8:00 am - 12:00 pm

Frank’s Omelet Bar $17.99 per person 8 am – 12 pm Saturday & Sunday’s Only. Staff will be dishing up the food to the guest. Menu includes: Frank’s made to…

More Details >>

Jambalaya

October 1|11:30 am - 10:00 pm

Jambalaya $17.50 Available Sunday – Thursday in October 11:30 am – Close A Cajun rice dish with Andouille sausage, shrimp, okra, peppers, onions, tomato and a blend of spices. Served…

More Details >>

Orange Chocolate Cheesecake

October 1|11:30 am - 10:00 pm

Orange Chocolate Cheesecake $7.99 Available all October 11:30 am – close Chocolate cookie crust filled with orange cheesecake then topped with chocolate ganache and crisp pearls.

More Details >>

Andouille Sausage Scramble

October 2|8:00 am - 11:00 am

Andouille Sausage Scramble $14.95 Available Monday – Friday in October 8 am – 11 am Scramble eggs mixed with andouille sausage, diced peppers and onions topped with pepper Jack cheese…

More Details >>

Orange Chocolate Cheesecake

October 2|11:30 am - 10:00 pm

Orange Chocolate Cheesecake $7.99 Available all October 11:30 am – close Chocolate cookie crust filled with orange cheesecake then topped with chocolate ganache and crisp pearls.

More Details >>

Jambalaya

October 2|11:30 am - 10:00 pm

Jambalaya $17.50 Available Sunday – Thursday in October 11:30 am – Close A Cajun rice dish with Andouille sausage, shrimp, okra, peppers, onions, tomato and a blend of spices. Served…

More Details >>

Andouille Sausage Scramble

October 3|8:00 am - 11:00 am

Andouille Sausage Scramble $14.95 Available Monday – Friday in October 8 am – 11 am Scramble eggs mixed with andouille sausage, diced peppers and onions topped with pepper Jack cheese…

More Details >>
Still Have Questions?

Frequently Asked Dining Questions

We offer online ordering in some of our restaurants. Go to cdacasinotogo.com to order. If you order off of the website, we will text you when your food is ready.

Unfortunately at the moment we do not, however, you can order online from your room and we will text you when the food is ready to be picked up.

The Chinook is the only restaurant that takes reservations currently. To make a reservation at the Chinook, click here.

While we can’t guarantee any cross contamination before the product gets to our restaurants, we do the best we can to make sure that we cater to allergies and gluten free options. If you ask your server, they will be sure to point you in the right direction for gluten-free options. Please let our servers or cashiers know about any allergies so we can make sure our kitchen is being extra mindful of the allergen. Not all products are listed on our menus so it is very important to let us know if you have an allergy.

From late spring to late summer we offer patio seating at both the Chinook and the Red Tail Bar and Grill. We have offered Igloo dining in the past but currently we are not offering this amenity. Check back next year to see if we bring it back.

There are a number of special promotions our restaurants in Coeur d’Alene Casino Resort Hotel offered throughout the week. Discover current restaurant promotions.

Our restaurants are not open 24/7. Huckleberry Deli can accommodate late night dining and is open until 2am. The Red Tail Bar & Grill is open until 11pm Fridays and Saturdays, and open until 10pm Sundays through Thursdays. To view hours for each of our restaurants, select a restaurant from the list above. Hours are subject to change.

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