Experience the Coeur d’ Alene Tribal Hospitality with COEUR values of connections, ownership, excellence, unity and recognition. “Welcome Home”. A cultural exhibition performance, song, storytelling and more.
Green Salad: Acaridan mixed greens and romaine with red onions, carrots, cucumbers and cherry tomatoes. Served with Ranch and Italian Dressing.
Herb Roasted Vegetables: Baby Carrots, green beans, and onions roasted with garlic, olive oil and savory herbs.
St. Maries Rice Pilaf: St. Marie’s wild rice and white rice mixed with mushrooms, onions, carrots, celery and seasonings.
Fry Bread: Served with Huckleberry Jam and honey butter.
Venison Stew: Stew that tastes good.
Smoked Huckleberry salmon: Applewood and mesquite smoked salmon with huckleberry glaze.
Desserts: Creamy New York Style Cheesecake with Huckleberry Sauce
$10 extra play cash
- This event has passed.