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Strawberry Mojito
$12
Available Wednesday – Sunday
4:30 PM – Close
Bacardi Light Rum, muddled lime, fresh mint and strawberry puree. Shaken, poured over ice and garnished with a lime wedge. This refreshing drink will make you think you’re in the Caribbean.
Reservations highly recommended.
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Street Tacos
$10
Available daily in May
7 AM – Close
Three handcrafted chicken street tacos authentically served with cilantro, onion, jalapeno and a scoop of Southwestern slaw.
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Sugar Baby
16oz | $5.75
20oz | $6.25
Available daily in May
7 AM – Close
Caramel & hazelnut syrup, along with espresso shots and milk. Garnished with whipped cream and caramel drizzle.
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Fresh House-made Donuts
Single Donut | $2
Fritter | $5
Dozen* | $20
Freshly made daily in May
7 AM – Close
Visit the Huckleberry Deli or Jackpot Java for a selection of fresh house-made donuts.
*Excludes fritters
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Steak Fajita Breakfast Scramble
$14.95
Available Monday – Friday
8 AM – 11 AM
Beef fajita strips with red and green bell peppers, onions, and scrambled eggs on top of a bed of hashbrowns. Topped with pepper Jack cheese. Comes with a choice of toast.
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Beef Udon Noodle
$15.95
Available daily in May
11 AM – Close
Thick udon noodles stir-fried with beef, mushrooms, and napa cabbage in a rich soy glaze.
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Taco Pizza
$12.95
Available daily in May
11 AM – Close
Taco Pizza starts with a pizza sauce bolstered with rich adobe sauce on house-made dough, shredded cheddar, taco meat, black olives, onions, and tomatoes. Topped with cilantro lime sour cream and fresh cilantro.
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Elote Tacos
$16.95
Available Sunday – Thursday
11 AM – Close
Braised beef on a bed of cabbage slaw, topped with pico de gallo, charred corn, cotija cheese and elote sauce. Served with a choice of flour or corn tortillas.
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Tres Leche Cake
$6.95
Available Sunday – Thursday
11 AM – Close
White cake moistened with milk and topped with whipped cream frosting, cinnamon, and caramel.
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Spice of Paradise
$12
Available daily in May
11 AM – Close
Silver Tequila Margarita with pineapple and jalapenos, served in a fishbowl glass. Try it with a tajin or salt rim.
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